Matcha Cube Pound Cakes

A Japanese-style pound cake baked individually in cube molds, each one its own perfectly formed little square. The matcha flavor is pronounced and grassy, the kind that tea lovers will immediately recognize, and the glaze made with matcha, powdered sugar and milk gives the outside a glossy, deep green finish that sets it apart from the moment you see it. The crumb inside is tender and fine, light with real butter and just sweet enough to balance the slight bitterness of the tea. A single piece of freeze-dried strawberry on top adds a quiet pop of color and a bright, fruity note that lifts the whole thing.

Small enough to feel like a treat just for you, pretty enough to share.

You'll receive 9 individual cube cakes.